For updates to the business please check our Facebook or Instagram.
Due to Covid 19 the bakery has new store policies. Only one household, or social bubble, may enter the bakery at a time. We are asking that everyone sanitize their hands upon entering and we are encouraging masks, though we don’t require them. We are also asking that you please not enter the bakery if you or someone in your household has traveled outside the Yukon. Please call us and we are happy to arrange a contact free pick up for you. Finally, if you have any symptoms of respiratory illness do not come to the bakery, stay home, and contact 811.
We are cleaning the debit terminal between each transaction so you can feel comfortable handling the unit and pushing the buttons.
We are stopping to wash our hands between customer transactions.
We are doing a full wipe down of all frequently contacted surfaces at least every 30 minutes. In busier times where we have more than a few people enter between wipe downs we increase the frequency of our cleaning to make the environment safer.
All this cleaning and hand washing does mean it takes longer for us to complete transactions. Because of this you might be waiting outside for a while. We thank you for your patience and understanding.
The store hours are 10:00 to 5:00 Tuesday through Friday and 11:00 to 4:00 on Saturday. We are always Closed on Sundays and Mondays.
For holiday hours, specials, events and promotions please see our Facebook page. We are always closed an extra day for long weekends (typically Tuesday, so if it’s a Tuesday after a long weekend keep that in mind)
We make a selection of cakes and pies that rotate with the seasons. The Seasonal Menus can be found on the tabs above or on the menu to the left. Our Fall Menu runs September, October, and November. Winter is December, January and February. Spring is March, April and May. Summer treats are made through June, July and August.
If you would like to place an order please call the bake shop we do not accept orders via social media. Our phone number is 633-6360. If you can not use a phone please e-mail us, but be sure to give us a day or so to respond, we don’t quite have enough staff to monitor the email while we are working in the kitchen.
Every Day Snacks
- Cranberry Date Squares 3.25
- Chocolate chip cookies 1.75
- Shortbread cookies 1.75
- Blackbird cookies 2.25
- Mom’s cookies (peanut butter and cinnamon) 1.75
- Gingersnaps 1.75
- Brownie Cookies with Peanut Butter Chips 2.25
- Butter tarts with either Raisins or Pecans 2.25
- Pecan Caramel Bites 2.25
- Cheese Scones 3.25
- Fruit Scones 2.75
On Friday we make Cupcakes. The cupcake flavours correspond to the seasonal cake flavours which can be found on the tabs above or the menu to the right. We are happy to make cupcakes for you another day of the week if you need, but we require 48 hours notice and a minimum order of one dozen. For more information check out the ‘Special Orders’ page.
Saturday is Sticky Bun Day. A sticky bun is what happens when you cross a croissant and a cinnamon bun. We make them with pecans and without.